11 01, 2021

Where now CAP? – Coldiretti publishes guide

2024-10-03T10:37:14+02:0011 January 2021|Ingredients, Raw v. cooked|Comments Off on Where now CAP? – Coldiretti publishes guide

In its new publication, The National Association of Independent farmers in Italy addresses the direction the CAP is taking in the light of political change in Europe and the COVID-19 pandemic.

7 01, 2021

Organic Cities Network Europe presentation at Palazzo Vecchio

2024-10-03T10:37:14+02:007 January 2021|Regional value creation|Comments Off on Organic Cities Network Europe presentation at Palazzo Vecchio

On 6 and 7 December 2018, the first Organic Cities Network Europe event was held in the Florence City Hall. In attendance were the representatives and administrators of the founding cities and organisations of the European-wide network.

14 12, 2020

Organic product market in Italy

2024-10-03T10:37:14+02:0014 December 2020|Food Culture|Comments Off on Organic product market in Italy

In addition to the Farmers', Organic and Traditional Producers' Market, held every first Sunday of the month in the historic centre, watercolourists, landscape painters and portrait painters will be exhibiting and painting their works in Via dell'Amore.

13 12, 2020

Organic Cities & IFOAM EU join forces to bring organic to every table in Europe

2024-10-03T10:37:14+02:0013 December 2020|Food Culture|Comments Off on Organic Cities & IFOAM EU join forces to bring organic to every table in Europe

NUREMBERG, 15 FEBRUARY 2018 – As of today, Europe is one step closer to transforming food and farming. The ‘Organic City Network Europe’ and IFOAM EU signed a Memorandum of Understanding at Biofach to give a strong foundation to their collaboration to work together towards a fair, environmentally conscious, healthy and caring food and farming ...Read More

13 12, 2020

BIOCANTEENS: How one city went 100% organic at no extra cost

2024-10-03T10:37:14+02:0013 December 2020|Canteen life|Comments Off on BIOCANTEENS: How one city went 100% organic at no extra cost

For those familiar with Asterix comics, Mouans-Sartoux (FR) could be compared to a small sustainable city, surrounded by the rather unsustainable French Riviera, where it’s all about real estate interest, high pressure on land use and mass tourism. At the core of the city’s sustainable food project Good Practice, is a canteen serving one thousand ...Read More

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